Bangkok Express Menu (Update 2025)
Welcome to Bangkok Express, where the vibrant flavors of Thai cuisine come alive on Monkland Avenue in Montreal. This restaurant offers an impressive menu that showcases a delightful blend of traditional dishes and contemporary tastes. From the Beef & Oyster Sauce to the aromatic Green Curry, each entrée is carefully crafted with fresh ingredients and authentic spices.
Highlights include the Shrimps with Peanut Sauce, perfectly paired with crispy spinach, and the beloved General Tao Tofu, a vegetarian delight bursting with taste. For a lighter start, their Spring Roll wrapped in rice paper is a must-try.
Guests rave about the welcoming atmosphere and attentive service that complements the culinary experience. Whether you’re indulging in Pad Sew noodles or savoring the Roasted Duck, every dish promises a journey through Thai tradition filled with warmth and flavor. Bangkok Express is not just a meal; it’s a celebration of taste.
Entrées
Fried Imperial Rolls (2 Pieces)
Crispy pastry rolls with vegetable or chicken.
Spring Roll (1 Piece)
Fresh rice paper roll with vegetables and rice noodles (with or without shrimp) served with peanut sauce.
Golden Bags (4 Pieces)
Chicken in a crispy golden bag.
Dumplings With Peanut Sauce (10 Pieces)
Chicken or vegetable dumpling in peanut sauce topped with shallots and crushed peanuts.
Crispy Dumpling (10 Pieces)
Deep fried dumpling cooked in peanut sauce topped with shallots and crushed peanuts.
Crispy Duck
Crispy duck with salt and pepper.
Fish Cakes (5 Pieces)
Deep fried fish cakes served with cucumber salad.
Papaya Salad
Papaya, shrimp, tomatoes, crushed peanuts, carrots, green beans, garlic and lime juice.
Mango Salad
Mango, shrimp, tomatoes, crushed peanuts, carrots, green beans, garlic and lime juice.
Beef Salad
BBQ beef with green onions, red and green pepper and coriander.
Vegetable Tom Yum
Tomato, mushroom, bamboo shoot, coriander, broccoli, carrot.
Chicken Tom Yum
Tomato, mushroom, bamboo shoot, coriander, broccoli, carrot.
Shrimp Tom Yum
Tomato, mushroom, bamboo shoot, coriander, broccoli, carrot.
Vegetable Tom Kha
Coconut milk-based soup with mixed vegetables. Available in small or large sizes.
Chicken Tom Kha
Coconut milk-based soup with chicken, infused with galangal, lemongrass, and lime leaves. Available in small or large.
Shrimp Tom Kha
Shrimp Tom Kha: Coconut milk soup infused with galangal, lemongrass, and lime leaves, served with shrimp. Options include small or large.
Chicken, Vegetables & Silver Noodles
Chicken, vegetables, and silver noodles in a comforting soup. Available in large or small sizes.
Chicken Won Ton
Chicken won ton soup, available in small or large sizes.
Shrimp Won Ton
Shrimp wonton soup available in small or large sizes.
Soupes
Plats Principaux
Red Curry
Red and green peppers, onions, tomatoes, bamboo, basil leaves, carrot, broccoli.
Chicken Basil
Stir-fried chicken with basil leaves, mushrooms, red and green peppers, broccoli, carrots and onions.
Green Curry
Red and green peppers, onions, eggplant, bamboo, basil leaves, carrot, broccoli.
Yellow Curry
Red and green peppers, onions, fried potato, carrot, broccoli.
Penang Curry
Nuts.
Ginger Chicken
Stri-fried chicken with ginger, red and green peppers, broccoli, carrots, green onions and mushrooms.
Chicken Cashew Nuts
Stir-fried chicken with cashew nuts, red and green peppers, mushrooms, carrots, broccoli and green onions.
Chicken With Peanut Sauce
Chicken with peanut sauce served with crispy spinach.
Chicken & Vegetables
Stir-fried chicken with Napa, mushrooms, red and green peppers, broccoli, carrots and onions.
Sweet & Sour Chicken
Stir-fried chicken, sweet and sour sauce, mushrooms, peppers, broccoli, pineapple, tomatoes, carrots and onions.
Eggplant Chicken
Stir-fried chicken, eggplant, red and green peppers, hot chili and basil leaves.
Garlic Chicken
Stir-fried chicken with mushrooms, onions, carrots, red and green peppers, garlic, broccoli and white pepper.
General Tao Chicken
Battered chicken cooked in sweet and sour sauce with red and green peppers, onions and pineapple.
Basil Beef
Stir-fried bed with basil leaves, mushrooms, green and red peppers, onions, broccoli hot chili and carrots.
Beef & Vegetables
Beef sautéed with red and green peppers, Napa, onions, broccoli, carrots and mushrooms.
Beef & Oyster Sauce
Beef with oyster sauce, red and green peppers, onions, bamboo shoot, broccoli, carrots and mushrooms.
Eggplant Beef
Stir-fried beef with eggplant, red and green peppers, hot chili and basil leaves.
Sweet & Sour Beef
Stir-fried beef with a sweet and sour sauce, typically includes pineapple, tomatoes, red and green peppers, carrots, mushrooms, broccoli, and onions.
Garlic Beef
Stir-fried beef with mushrooms, green onions, red and green peppers, garlic, broccoli, carrots and white pepper.
Crispy Shrimps
Crispy shrimp cooked with ginger, green onions, broccoli, mushrooms, carrots, red and green peppers, salt and pepper.
Basil Shrimp
Stir-fried shrimp with basil leaves, mushrooms, broccoli, carrots, red and green peppers and onions.
Shrimp & Vegetables
Stir-fried shrimp with red and green peppers, onions, broccoli, Napa, carrots and mushrooms.
Shrimp Cashew Nuts
Shrimp sautéed with cashew nuts, carrots, red and green peppers, mushrooms, broccoli and green onions.
Sweet & Sour Shrimp
Shrimp with pineapple, tomatoes, red and green peppers, carrots, mushrooms, broccoli and onions.
Shrimps With Peanut Sauce
Shrimp cooked in peanut sauce served with crispy spinach.
Eggplant Shrimp
Stir-fried shrimp with eggplant, hot chili, red and green peppers and basil.
Garlic Shrimps
Stir-fried shrimp with mushrooms, green onions, peppers, carrots, garlic, broccoli and white pepper.
General Tao Shrimps
Battered shrimp cooked in a sweet and sour sauce with red and green peppers, onions and pineapple.
Roasted Duck
Roasted duck typically includes a succulent half duck, often accompanied by a selection of vegetables and a rich, flavorful sauce.
Crispy Duck
Crispy duck typically includes a young duck seasoned and fried to achieve a crispy texture, often served with salt and pepper.
Sweet & Sour Duck
Duck stir-fried with a sweet and sour sauce, typically includes pineapple, tomatoes, red and green peppers, carrots, mushrooms, broccoli, and onions.
Choo-Chee Fish Filet
Fried or steamed fish in red curry and coconut milk sauce and basil leaves.
3-Flavored Fish
Fried or steamed fish in sweet and sour sauce with pineapple and coriander.
General Tao Fish
Crispy fish cooked in sweet and sour sauce with red and green peppers, pineapple and onions.
Pad Thai
Stir-fried rice noodles with shrimp, chicken, eggs, bean sprouts, green onion and tofu.
Crispy Noodles
Crispy egg noodles with shrimp, chicken and mixed vegetables.
Pad Sew
Stir-fried rice noodles with beef, eggs, broccoli, carrot and mushrooms.
Pad Woonsen - Beef
Transparent vermicelli stir-fried with beef and mixed vegetables.
Pad Woonsen - Chicken
Transparent vermicelli stir-fried with chicken and mixed vegetables.
Shrimp Fried Rice
Rice stir-fried with shrimp, eggs, onion, red and green peppers.
Chicken Fried Rice
Rice stir-fried with chicken, eggs, onion, red and green peppers.
Vegetable Fried Rice
Rice stir-fried with eggs, onion, red and green peppers.
Pineapple Fried Rice
Rice stir-fried with with pineapple, eggs, onion, red and green peppers and chicken.
Vegetable Pad Thai
Stir-fried rice noodle with eggs, bean sprouts vegetables and tofu.
Vegetable Crispy Noodles
Stir-fried tofu and vegetables.
Stir-Fried Tofu & Vegetables
Stir-fried tofu with Napa, mushrooms, red and green peppers, broccoli, carrots and onions.
Steamed Tofu & Vegetables
Steamed tofu with Napa, mushrooms, red and green peppers, broccoli, carrots and onions.
Tofu With Cashew Nuts
Stir-fried tofu with cashew nuts, red and green peppers, mushrooms, carrots, broccoli and green onions.
Garlic Tofu
Stir-fried tofu with garlic, pepper, red and green peppers, mushrooms, carrots, broccoli and green onions.
Tofu Peanut Sauce
Tofu cooked in peanut sauce with crispy spinach.
General Tao Tofu
Battered tofu cooked in a sweet and sour sauce with pineapple, onions and peppers.
Duck With Basil
Stir-fried duck with basil leaves, typically includes mushrooms, red and green peppers, onions, and a hint of spicy basil sauce.
Tofu Eggplant
Stir-fried tofu and eggplant, typically includes basil leaves, bell peppers, and a mild garlic chili sauce.
Steamed Rice
Steamed medium grain rice, served as a simple and classic accompaniment.
Sticky Rice
Sweet sticky rice served with fresh mango slices and typically includes a drizzle of creamy coconut milk.
Rice Noodles
Rice noodles typically prepared with a selection of ingredients that may include vegetables, eggs, or meats, often stir-fried or served in broth.
Cucumber Salad
Thinly sliced cucumbers mixed with cherry tomatoes, orange segments, and a light vinaigrette.
Crispy Spinach
Spinach leaves, crisped to perfection, often accompanied by a light seasoning to enhance their natural flavor.
Peanut Sauce
Peanut sauce available in large or small sizes.
Crispy Noodles
Crispy noodles, typically served with a sweet and savory sauce, garnished with sesame seeds.
Vegetables Mix
A medley of assorted vegetables, typically includes a variety of garden-fresh produce lightly sautéed.
Les à Côtés
Extras
Cashew Nuts
Crunchy cashew nuts paired with tender beef slices, broccoli florets, carrots, mushrooms, and onions in a savory sauce.
Duck
Duck typically includes a savory preparation, often accompanied by a unique sauce or garnish to enhance its rich flavors.
Chicken
Chopped chicken breast seasoned with a blend of sweet and savory spices, often served as a delightful addition to enhance various desserts.
Shrimps (2 Pieces)
Two pieces of shrimp, prepared according to the dish's specific culinary style within the dessert category, typically includes complementary flavors.
Vegetables
Assorted vegetable sides: options include bamboo, basil, broccoli, carrot, eggplant, mushrooms, onion, pepper, tofu, tomato.
Egg
An additional egg, prepared to complement your dessert selection.
Beef
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Fried Pineapple
Pineapple slices, lightly battered and fried until golden, often accompanied by a dusting of powdered sugar.
Tapioca Pudding
Pandant tapioca coconut cream young coconut meat
Fried Banana
Crispy fried banana: A sweet, golden delight
Mango Sticky Rice
Traditional Thai dessert, sticky rice paired with juicy mango, drizzled in creamy coconut sauce.
Desserts
Breuvages
7 Up
Crisp, refreshing lemon-lime soda, perfectly carbonated for a delightful sip.
Coke
Orange Crush
Tantalizing carbonated beverage bursting with refreshing citrus flavor.
Lychee Juice
Delicious, sweet and fragrant
Iced Tea
Chilled, refreshing brewed tea, perfectly balanced for a hot day
Diet Coke
A refreshing, zero-calorie cola beverage with a crisp and classic taste.
Tea
A soothing blend of selected leaves for a calming sipping experience.
Diet 7 Up
A no-calorie soda offering a crisp, clean taste with a hint of lemon-lime flavor, typically served chilled.
Orange Juice
Classic citrus refreshment.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Mango Juice
Pure mango juice, typically includes freshly squeezed mango pulp to offer a refreshing beverage experience.
Cranberry Juice
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
Perrier
Effervescent, crystal-clear sparkling water with a refreshing zest.